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Bean Stroganoff

Bean Stroganoff

Okay, things are about to get serious. This dish was created in the late 19th century by the French chef of Count Stroganoff. For the first time, the recipe for this dish was officially recorded in 1861, in the cookbook of Elena Molokovets. The original 

Wheat – The Superior Food

Wheat – The Superior Food

Wheat is one of the healthiest food according to many nutritionists. It is suitable both for dietary nutrition and for preparing tasty and healthy meals for children. Wheat contains proteins and amino acids, vegetable fats and important trace elements – potassium, calcium, phosphorus and magnesium, 

NO-KNEAD RAISIN BREAD

NO-KNEAD RAISIN BREAD

This recipe does not involve kneading the dough and is extremely easy. If the bread is baked with stone ground flour, one can rest assured that the family is getting a meal that will supply natural fibers and nutrients in balanced proportions. This recipe is 

Vegan Moussaka

Vegan Moussaka

Original Moussaka is an eggplant or potato-based dish, often including ground meat, which is common in the Balkans and the Middle East, with many local and regional variations. The English name for Moussaka was borrowed from Greek mousakás (μουσακάς) and from other Balkan languages. Of